BALLARD, W. B.; GARDNER, C. L.; WESTLUND, J. H.; MILLER, S. M. USE OF MANDIBLE VERSUS LONGBONE TO EVALUATE PERCENT MARROW FAT IN MOOSE AND CARIBOU. Alces, [S. l.], v. 17, p. 147–164, 1981. Disponível em: https://alcesjournal.org/index.php/alces/article/view/1605. Acesso em: 26 nov. 2024.